Dinner on December 31, 2024-2025
Welcome drink
- Bellini
- San Francisco (mocktail)
Starters
- Bunch of honey cheese and nuts
- Shrimp Cocktail
Soup
- Chestnut velvety
Fish
- Fish fillet with shrimp sauce garnished with vegetables in the oven
- Cod with cornbread on a bed of spinach and roasted potatoes
Cut flavors
Meat
- Duck magret with carrot puree flavored with orange
- Venison filet mignon, accompanied by fried sweet potatoes
Desserts
- Meringue Apple Tartlet
- Shot of liqueur wine
Wines and sparkling wines
Starters: Vinho verde (Tormes)
Fish: White Wine (Crescendo "Altas Quintas ")
Meat: Red Wine (Crescendo " Altas Quintas ")
Desserts: Liqueur Wine
End of the year toast: Platino sparkling wine
Cold and hot buffet 2025
- Caldo Verde
- Shoe rack
- Cooked shrimp
- Cold meat board
- Cheese Board
- Hot chocolate
- Sweet Rice
- chocolate mouse
- Fried cocktail